Experience one of Norway's best seafood restaurants
Just outside the City of Bergen, you will find one of the most exotic attractions in the whole of Western Norway’s archipelago. Cornelius is one of Norway’s best seafood restaurants. It is situated right by the sea on a small island with spectacular views of the fjord, mountains, skerries and passing boats and ships.
Inspired by the weather and the catch of the day, Cornelius serves its famous Meteorological Menu of exquisite seafood and trimmings, prepared using innovative culinary techniques and with a genuine passion for seafood.
Experience an included beautiful boat trip among the skerries from the city center of Bergen to the restaurant and back.
Dates: 01.05. - 30.09.2017 (daily departures except Sundays)
- You can extend your holiday with the programme "Island Seafood Dinner & Boat Trip" on Hurtigruten sailings starting or ending in Bergen along the Norwegian coast.
- Included: boat trip to/from the restaurant (ca. 25 min drive each way), 3-course dinner* excl. drinks.
- Time: 18.00 - 22.30, with pick up from Dreggekaien
- Note: The menu can vary but mostly it comprises shellfish as starter, fish as main course and a seasonal dessert.
If you want to stay in Bergen before or after your pre/post programme, you can further extend your holiday by staying at our recommended hotels.
Please call us on if you wish to book this extension programme